Serrated Bread Knife for Homemade Sourdough Bread – High Carbon German Steel - Full Tang - Ergonomic Handle - Artisan Series
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Category: cutluxe brisket knife

About this item
- FULL TANG ERGONOMIC DESIGN - Luxury pakkawood handle that is triple-riveted for sure grip and absolute stability that ensures comfort and maneuverability. Laminated and polished for a sanitary build, perfect for busy kitchens.
- PREMIUM PERFORMANCE – Perfectly engineered serrated bread knife tapered to a razor-sharp edge for effortless slicing thick breads, toasts, bagels, baguettes, brioche, cakes and more.
- RAZOR-SHARP SERRATED BLADE EDGE – Hand sharpened edge at 14-16 degrees per side for maximum sharpness & edge retention ensuring precision slicing and minimal crumb dispersion when cutting bread.
- Our blades come with a lifetime warranty, showing our confidence in their quality. This warranty covers any material or workmanship issues, so you can buy with peace of mind.
- PREMIUM GERMAN STEEL – Precisely forged of high-carbon German steel engineered to perfection at 56+ Rockwell hardness for long lasting performance, rust and stain resistant.














